About Me

I have been habitually destroying myself for many years, trying to find the hottest hot sauces and seeing just how far I can push myself. Over a decade into testing the limits of the spice world, I also have an appreciation for intensity plug good flavor.

It all started back in college when I realized that I appreciated the burn that sprinkling red pepper flakes on my pizza and eventually in corn chowder soup gave me. From there my appreciation for hot sauces and hot recipes transcended to the point where I know wish to share my experiences and favorites with the world.

So I hope you enjoy my hottest hot sauce reviews! Please comment and let me know what you think!

- Max Friar